100 qt. and 150 qt.
Ergonomic design is the hallmark of these mixers, with angled control panels, user-friendly operation and features to cut out heavy lifting. Automatic bowl lowering saves operators the hassle of handling full bowls and cumbersome attachments. The ERGO series makes mixing a breeze.
Built for the biggest batches and heaviest mixing, the ERGO series makes light work of even the biggest jobs. Ergonomic design and an IP53 standard rating make operation and cleaning simple. Automatic bowl lowering allows the operator to leave the mixing attachement connected when transferring the batch to a countertop. Large-batch mixing is simplified with the ERGO series by Varimixer.
|Mashed PotatoesÂ||Whip or BeaterÂ||76 lbs.Â||110 lbs.|
|Whipped Cream||Whip||20 qt.||32 qt.|
|Muffins||Beater||125 lbs.||195 lbs.|
|Pie Dough||Beater||95 lbs.||135 lbs.|
|Layer Cake||Beater||125 lbs.||175 lbs.|
|Pancake Batter||Whip or Beater||44 lbs.||50 lbs.|
|Cookie Dough||Beater or Hook||105 lbs.||160 lbs.|
|Donuts, Cake||Beater||140 lbs.||225 lbs.|
|Bread Dough (65% AR)||Hook||155 lbs.||190 lbs.|
|Pizza Dough (50% AR)||Hook||135 lbs.||175 lbs.|