Page 14 - Varimixer: Product Catalog

Hook Whip Beater Scraper

It starts out as a stainless steel rod that is lathed No more broken wires. The solid spring The beater is also geometrically designed When using the beater, wire whip or dough
until conical, so it is thick at the top and thin- stainless steel wires make this whip the ideal and dimensioned so that its movements hook, the sides of the bowl can be automatically
ner at the bottom. A different specially designed solution, never losing shape. The wire whip is match the diameter of the bowl. The dis- scraped from top to bottom using a scraper.
hydraulic press is then used to create each bend designed with the perfect space tolerance between the tance to the base and sides is the same at All the ingredients stuck to the sides of the bowl
and angle. Cold bent, and incredibly strong. The whip and the bowl. The whip gains higher the top and bottom. The vertical and trans- are pushed into the beating or mixing process.
curve, bends and angles ensure that the dough turbulence to optimize the finished product and verse ribs are also angled to create optimum The result is a larger and more uniform mixture
is pressed down into the bowl during kneading, prevent waste. Each wire is attached to a solid center turbulence in the ingredients during the and major time savings, as the machine does
while the lowest bend turns and folds the dough. joint to achieve a stronger construction. The bar mixing processes. The beater is made of cast not have to be stopped for manual scraping
The mixing head’s planetary movement pattern en- is the fixed central inner core attached to the solid stainless steel, ensuring smooth, easy-to- during the operation. The scraper blade is
sures a completely uniform mixture. It is so gentle central hub of the wires, making the whip robust and clean corners. available in nylon and heat-resistant Teflon,
that even the most temperature sensitive yeast extending its life span. This improved design adds and clicks quickly and easily in place on the
dough is kneaded quickly and efficiently. The unmatched strength to the whip and helps maintain stainless steel tool. Both the scraper and the
specially designed pizza dough hook with a double its precise design. blade are dishwasher-safe.
bayonet connection for the Varimixer V40P and
V60P handles up to 50 per cent more yeast dough
than traditional mixers.

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